gerlonda Posted September 20, 2007 Report Share Posted September 20, 2007 Hello all, In one of my more advanced classes the teacher told us to do (en pointe) "fondu, releve (on one foot) coupe (the other foot), fondu, releve devant; fondu, releve coupe, fondu, releve a la seconde; fondu, releve coupe, fondu, releve derriere." I was wondering in releves on one leg should you take your body weight out TO the toe or do you SCOOP the toe underneath? Going to releve from 2 feet to 1 foot from fifth position en pointe (like to releve retire) I usually balance better by scooping the supporting foot underneath rather than going to it, but from 1 foot to 1 foot I don't know what to do. Quote Link to comment
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